September is Food Literacy Month In 2012, Food Literacy Center worked with the California legislature to declare September as Food
Ingredients: 4 cups cauliflower florets 2 tablespoons olive oil divided 1/4 teaspoon salt 1/2 medium yellow onion minced 2 cloves
Kids and Carrots are Causing a Revolution: A Call to Foodies Fellow foodies, we need to talk. There are carrots
PUMPKIN HUMMUS Ingredients: 8 oz. Chick Peas 1 Cup. Pumpkin Puree 2 tbsp. Lemon Juice (about 1 large lemon)
Did you know? Only 4% of kids eat their recommended vegetables, and 40% of Sacramento kids struggle with obesity. In
