GREEK LAMB WRAPSIngredients:12 pounds of boneless lamb shoulder roast from Sinclair Family Farm4 teaspoons Greek seasoning1/2cup thinly sliced onion (1 medium)1/4 cup
Ingredients:1 pound beef Sirloin Tip Steaks, cut 1/8 to 1/4 inch thick1 tablespoon lemon pepper2 to 3 teaspoons vegetable oil3/4