INGREDIENTS:
- 2 cups of peaches diced
- 1/4 cup minced red onion
- 2 teaspoons minced jalapeno *remove ribs and seeds before mincing to reduce the heat level
- 1/3 cup chopped cilantro
- the juice of one lime or more to taste
- salt to taste
DIRECTIONS:
- Place all of the ingredients in a bowl and stir to combine
- Cover the bowl and refrigerate for at least 30 minutes or up to 1 day
- Serve with chips or use as a condiment for chicken or fish
Recipe Credited: Dinner At The Zoo
