WE FOSTER RELATIONSHIPS WITH LOCAL FARMERS, CURATING THE BEST OF WHAT WILL BE MOST DELICIOUS THE MOMENT WE SERVE IT TO YOU. 

Our mission is to give you the best possible dining experience… the freshest ingredients, expertly prepared and beautifully presented… in a setting that has a welcoming sensibility and ease… where a wood fired oven enhances the flavors in many of our dishes. Inviting, comfortable, engaging… that’s the experience we strive to offer at Localis. Whether you enjoy our tasting menu at the Chef’s counter, or choose from our à la carte menu, you are sure to enjoy your meal.

HYPER-SEASONAL FOOD, BIG FLAVORS, WELCOMING ATMOSPHERE

This seasonal approach means that vegetables and plants get plenty of attention on our plates. Using only ingredients that are at the height of expression inspires us to be creative, and we complement these unique flavors with our favorite proteins. Vegans, vegetarians, pescatarians and omnivores alike will find a welcoming seat at our table.

Wine is another top priority at Localis. We have carefully curated a selection of wines, perfect to pair with your meal. Our staff is highly knowledgeable and can suggest pairings for you. Don’t hesitate to ask for our suggestions! We love to help.

Aversions or allergies to ingredients? Not a problem. Let your server know and our chefs will be happy to accommodate your dining preferences. With 24 hours notice, we can even modify our tasting menu to suit your needs.

 

 

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